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A Journey of Flavor

Buffet, Carving or Small Plates — designed for every appetite

Rodízio

Carving Experience - Dinner

Our Codie dinner with Gaucha‘s carving, premium meats, tableside, including ribeye, and filet mignon, plus unlimited access to the hot and cold bar.

Rodízio

Lunch Full Experience

Includes our rodizio style carving experience with selected meat serve tableside, plus unlimited access to a hot and cold bar. Lunch carving does not include ribeye or filet mignon.

Rodízio

Meat Selections- All You Can Eat

Ribeye| Richly marbled ribeye, flame-grilled for deep, buttery flavor. - Dinner Only Filet Mignon | Tender center-cut filet, delicately seasoned and perfectly roasted. - Dinner Only Leg of Lamb | Herb-infused lamb, slow roasted and carved tableside. Bacon Wrapped Chicken Breast | Juicy chicken wrapped in crisp smoky bacon. Chicken Wings | Flame-grilled wings with a savory, smoky finish. Pork Ribs | Slow-roasted ribs with a rich caramelized glaze. Kielbasa Sausage | Traditional smoked sausage, grilled to perfection. Chicken Sausage | Herb-seasoned chicken sausage with a light smoky char. Grilled Pineapple & Cinnamon | Caramelized pineapple finished with warm cinnamon sugar. House Special Sirloin (Picanha) |Brazil’s prized sirloin cap, sea-salted and flame grilled. Garlic Picanha | Signature picanha finished with roasted garlic. Alcatra (Top Sirloin) with Cheese | Tender top sirloin layered with melted cheese. Flank Steak | Bold, flame-grilled steak sliced thin for tenderness. Char Siu | Sweet soy glazed barbecue pork with Asian inspiration.

Kids

Bar Only - Kids (4-10)

For our guest is 4 to 10 years old. I’ll have access to the code and how far buffet featuring fresh salad, seafood, Brazilian sites, in Asian fusion dishes. Rodizio carving service.

Bar & Brews

Cabernet

A full-bodied red wine with rich dark fruit notes and a smooth, structured finish.

Bar & Brews

Cabernet Sauvignon

A bold, full-bodied red wine with dark fruit flavors and a structured, oak-driven finish.

Rodízio

Carving Experience - Dinner

Our Codie dinner with Gaucha‘s carving, premium meats, tableside, including ribeye, and filet mignon, plus unlimited access to the hot and cold bar.

Desserts

Cheese Cake Crème Brûlée

In house-guest favorite. A silky blend of creamy cheesecake layered cake and classic crème brûlée, finished with a caramelized sugar crust.

Desserts

Chocolate Flan

Master craft textured, a decadent layered dessert featuring rich chocolate cake top with silky caramel flan, finished with a glossy caramel glaze for the perfect balance of deep chocolate and creamy sweetness.

Buffet

Cold and Hot Bar Experience (No Rodizio Carving)

Cold Bar Pepper Tuna Pepper-crusted tuna with a light citrus finish. Shrimp Cocktail Chilled shrimp served with classic cocktail sauce. Corn Salsa Sweet corn tossed with fresh herbs and light citrus. Fruit Selection Seasonal fresh fruits, chilled and refreshing. Squid Salad Tender squid lightly marinated with herbs. Seaweed Salad Traditional sesame-seasoned seaweed. Caesar Salad Crisp romaine, parmesan, and classic Caesar dressing. Spinach Feta Salad Fresh spinach tossed with feta and light vinaigrette. Potato Salad Creamy house-style potato salad. Mango Ceviche Fresh mango with citrus and bright herbs. Brazilian Edamame Steamed edamame finished with Brazilian seasoning. ⸻ Hot Bar Brazilian Black Beans Slow-simmered black beans with traditional Brazilian spices. Roasted Peking Duck Crispy roasted duck with rich savory flavor. Baked Mussels Mussels baked with garlic butter and herbs. Shrimp & Crab Toast Crispy toast topped with shrimp and crab mixture. Brazilian Street Corn Roasted corn finished with butter and seasoning. Mashed Potatoes Creamy whipped potatoes with butter. Brazilian Cheese Bread Warm pão de queijo with a light, cheesy center. Spanish Rice Seasoned rice with aromatic herbs and spices. Miso Soup Traditional Japanese soup with tofu and seaweed. Brazilian Edamame Steamed soybeans lightly seasoned. Steamed Rice Perfectly steamed white rice.

Bar & Brews

Ember Margarita

A bold margarita with reposado tequila, pineapple, Tajín, and fresh lime juice.

Bar & Brews

Ember Sangria

A classic sangria made with red wine, brandy, and rouge vermouth for a smooth, balanced finish.

Bar & Brews

Fusion Fruit Mojito

A refreshing mojito made with Flor de Caña white rum, passion fruit, fresh lime, and mint.

Desserts

Guava Cheese Cake

Creamy, rich cheesecake layered with sweet tropical guava, blending smooth cheesecake texture with the bright, fruity flavor of guava for a perfectly balanced dessert.

Bar & Brews

Imported Beer

A curated selection of imported beers offering classic international styles and flavors.

Buffet

Lunch Bar Only

Unlimited access to a hot and cold bar featuring fresh salads, seafood, Brazilian size, Asian fusion dishes. Rodizio Carving Service not included.

Rodízio

Lunch Full Experience

Includes our rodizio style carving experience with selected meat serve tableside, plus unlimited access to a hot and cold bar. Lunch carving does not include ribeye or filet mignon.

Bar & Brews

Malbec

A rich, medium to full-bodied red wine with dark fruit flavors and a smooth finish.

Rodízio

Meat Selections- All You Can Eat

Bar & Brews

Merlot

A smooth, medium-bodied red wine with soft tannins and ripe fruit notes.

Bar & Brews

Pinot Grigio

A crisp, light-bodied white wine with bright citrus notes and a clean finish.

Bar & Brews

Pinot Noir

A light to medium-bodied red wine with bright fruit notes and a silky finish.

Bar & Brews

Prosecco & Moscato

A light, sparkling white wine with fresh fruit notes and a crisp finish.

Bar & Brews

Rum

A smooth spirit distilled from sugarcane, offering warm notes and a balanced finish.

Bar & Brews

Sauvignon Blanc

A bright, crisp white wine with fresh citrus and herbal notes.

Bar & Brews

Tequila

Premium tequila served neat or on the rocks. Smooth, bold, and full of character.

Bar & Brews

Vodka

A smooth, neutral spirit distilled for purity and clarity. Served neat or on the rocks.

Bar & Brews

Whiskey

A rich, full-bodied spirit distilled from grains and aged in oak barrels for depth and character.

Kids

Full Experience - Kids

For our 4-10year old guests. Rodeo style car experience with select meat serve table side plus unlimited access to the cold and hot bar. Lunch carving does not include ribeye or filet mignon.

Desserts

Tiramisu

Classic Italian tiramisu layered with espresso-soaked ladyfingers, mascarpone cream, and cocoa.

Desserts

New York Cheesecake

Creamy New York style cheesecake with a rich, smooth finish on a baked crust.

Browse Menu

Rodízio Carving, Latin-Inspired Sides & Signature Cocktails

How to dine with us

Choose your experience

Pick sides & sauces

Enjoy table-side service

Guest Favorites

Carving Experience - Dinner

Cheese Cake Crème Brûlée

Chocolate Flan

Cold and Hot Bar Experience (No Rodizio Carving)

Guava Cheese Cake

Lunch Bar Only

Lunch Full Experience

Meat Selections- All You Can Eat

Tonight’s Carving

A Journey of Flavor

Carving Experience - Dinner

Lunch Full Experience

Meat Selections- All You Can Eat

Bar Only - Kids (4-10)

Cabernet

Cabernet Sauvignon

Carving Experience - Dinner

Cheese Cake Crème Brûlée

Chocolate Flan

Cold and Hot Bar Experience (No Rodizio Carving)

Ember Margarita

Ember Sangria

Fusion Fruit Mojito

Guava Cheese Cake

Imported Beer

Lunch Bar Only

Lunch Full Experience

Malbec

Meat Selections- All You Can Eat

Merlot

Pinot Grigio

Pinot Noir

Prosecco & Moscato

Rum

Sauvignon Blanc

Tequila

Vodka

Whiskey

Full Experience - Kids

Tiramisu

New York Cheesecake

What Guests Say

Katrina Gray

Jhonroc Block

Nelson Watson

Ralph Edward